Monday 28 October 2019 | 10am to 1pm AUTUMN ENTERTAINING | £75 Dishes to welcome in the abundance of Autumn fruit and veg. On previous courses we have covered such dishes as courgette fritters, celeriac & chestnut soup with truffle oil, roast pork belly with coriander & fennel crackling and Dorset apple cake To complete…
Wednesday 9 October 2019 | 10am to 1pm | FISH | £75 Ever wondered what to do with the gorgeous fish on display in the fishmonger … but been a bit too shy to ask? Andrea Wallace will teach you the knife skills and knowledge you need to be a dab hand at filleting…
FISH | £75 Ever wondered what to do with the gorgeous fish on display in the fishmonger … but been a bit too shy to ask? Andrea Wallace will teach you the knife skills and knowledge you need to be a dab hand at filleting your choice. On previous courses we have covered such dishes as…
EASY ENTERTAINING | £75 Simple recipes that create the wow factor with very little effort! On previous courses we have covered such dishes as , pea and mint soup, Salmon with a sweet and sour crust, lamb with warm potato and olive salad, Raspberry and Prosecco possets. To complete a booking, transfer the…